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Looking for a stir-fry? On this page of Frank you will find an overview of all available stir-fry pans. A skillet or stir fry-pan, is a combination of a frying pan and a sauce pan. It is a versatile pan, with stem, where you can quickly prepare simple dishes or snacks. This pan is also suitable for frying or baking meat. A lid is often supplied with a frying pan, so that a dish can simmer for some time without evaporating all the moisture.
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