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Point-Virgule Asia wok pan

Point-Virgule Asia wok pan

starting at 35,90

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Point-Virgule Asia wok pan

|1109479
|Series: Asia
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Product description

Sturdy wok pan with high edge
Are you regularly in the kitchen to prepare an oriental dish? Then this wok pan from the Asia collection from Point-Virgule is for you! The pan is available in three sizes (ø 20, 30 and 26 centimeters), so you can make the tastiest nasi, bami or curry for one person or for the whole family. The wok pan is nicely designed and has one Stainless steel handle that does not get hot during cooking. The largest pan has an extra handle to easily move the pan.

Non-stick coating
The carbon steel pan offers great advantages that come in handy during woking. For example, the pan has an excalibur non-stick coating, so that the food does not stick to the pan. Moreover, the material is sturdy, but also thin. This allows a rapid and uniform heating . In addition, the pan has a high edge, so that you can easily mix the meat, vegetables and herbs.

Maintenance
It is recommended to use only wooden or plastic spatulas and other kitchen utensils, so you keep the non-stick coating optimal. The pan is suitable for all heat sources , including induction. Clean the pan by hand after use; the pan is not suitable for the dishwasher.

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starting at 35,90

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Pros and cons

Suitable for all heat sources, including induction
High edge for easy shuffling
Fast and even warming 
Excalibur non-stick coating
The pan can not be cleaned in the dishwasher

Product description

Sturdy wok pan with high edge
Are you regularly in the kitchen to prepare an oriental dish? Then this wok pan from the Asia collection from Point-Virgule is for you! The pan is available in three sizes (ø 20, 30 and 26 centimeters), so you can make the tastiest nasi, bami or curry for one person or for the whole family. The wok pan is nicely designed and has one Stainless steel handle that does not get hot during cooking. The largest pan has an extra handle to easily move the pan.

Non-stick coating
The carbon steel pan offers great advantages that come in handy during woking. For example, the pan has an excalibur non-stick coating, so that the food does not stick to the pan. Moreover, the material is sturdy, but also thin. This allows a rapid and uniform heating . In addition, the pan has a high edge, so that you can easily mix the meat, vegetables and herbs.

Maintenance
It is recommended to use only wooden or plastic spatulas and other kitchen utensils, so you keep the non-stick coating optimal. The pan is suitable for all heat sources , including induction. Clean the pan by hand after use; the pan is not suitable for the dishwasher.

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Important product characteristics

  • Stainless steel handle
  • Available in multiple sizes
  • Made of carbon steel
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Accessories

Product specifications

General

Type
Collection
Warranty
2 years
Number of pans
1

Design

Shape
Round
Material
Colour
With a lid

Material

Material grips
stainless steel

Usage

Dishwasher safe
Size indication
Suitable for heat source
electric
gas
halogen
induction
ceramic
Cooking technique
stir fry
Type of non-stick coating
non-stick coating
Suitable for microwave

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Point-Virgule Asia wok pan

Point-Virgule Asia wok pan

starting at 35,90
starting at 35,90

Free

Product Name (worth 0,00)
1
Order 1
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Order 3
Order 4
Order 5
Order 6
Order 7
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Order 9
Order 10
Do you want 11 or more?
Request your quote here
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