Lightweight with strong qualities
This cast iron skillet has the ideal qualities for baking a perfect piece of meat, crispy vegetables or a healthy one-pan dish. Thanks to the unique combination of materials you have complete control over the baking and roasting process , which gives your favorite meat a delicious brown crust. Each dish tastefully comes out of this lightweight pan.
Sturdy and durable
With the most robust and durable Whitford Excalibur non-stick coating your food will never stick to the bottom of this frying pan. In addition, thanks to this layer, you can also prepare your dishes without fat in the pan, which is healthier. Moreover, the pan is easy to clean after use. The stainless steel handle remains cool during use.
The pan is suitable for any heat source, including induction. You can also use the pan in the oven up to 260 ° C. Do not clean the pan in the dishwasher; this way you damage the non-stick coating and reduce performance. It is also wise to use pan protectors when stacking the pans.